About Global Champion Food Co., Ltd.
Global Champion Food has been engaged in salmon and seafood wholesale and direct sales business for more than 10 years. Our salmon is directly imported from Norway and picked up directly from local fishermen and farms in Norway. The highest quality and freshest salmon are airlifted to Hong Kong every day for customers to purchase. .
Our company has a complete Supply Chain Management (SCM management system), strict procurement procedures, and multiple self-owned factories to ensure that the food we provide at Lingxian Global is of the highest quality, including salmon and different high-end foods. : Such as seafood, sashimi, fish and shellfish, meat, etc... to fully meet the needs of every customer. We attach great importance to customer service and goodwill, and treat our customers professionally and attentively. As a result, we have become a global food supplier and distributor recognized by the Hong Kong government.
We adhere to the corporate business philosophy of "high quality", "freshness" and "superior", and collect delicacies from many countries around the world. We are operated by the best purchasing and management team, and attach great importance to high-standard quality management, from product inspection, import, and There is a complete set of strict monitoring and management procedures for shipment. Bringing the best quality umami to customers.
Global Champion Food Co. Ltd. is a food importer in Hong Kong. We provide import business of seafood, meat and other food products. In addition, we also provide customers with one-stop food packaging, processing and OEM services, including meat cutting, cutting, vacuum packaging and film packaging. We are a food manufacturing factory recognized by the Hong Kong government and have passed ISO22000 and HACCP certification.
ISO 22000 and HACCP are important standards for global food safety. As consumers' demands for food safety grow, we are committed to providing more hygienic and higher-quality food. Food companies that meet quality management standards will more easily gain the trust and satisfaction of consumers. The ISO 22000 standard further strengthens our role in the food safety management system, including product formulation, processing technology, hygienic conditions, product refrigeration/freezing technology and usage methods, all of which meet professional standards and quality control standards. The ISO 22000 standard also meets the requirements of food safety regulations worldwide.
Our food manufacturing factory is equipped with temperature-controlled cold storage at 0-4°C / -18°C / -50°C to ensure the freshness and quality of food. The factory's sanitation and pest control services are managed by Rentokil, and we have full confidence in sanitation and safety.
As a company, we have established a range of own brand food products for major brands, supermarkets, hotels and restaurant customers. We provide raw material procurement, packaging design and packaging services. We have a professional and experienced team dedicated to providing the best solutions and becoming your reliable food packaging and processing partner.
If you would like to get more information or a quote, please feel free to contact us!
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Food Manufacturing Factory License
We have a food manufacturing factory license, which means we operate a food manufacturing factory legally and comply with relevant regulations and standards. This license ensures that our production facilities and equipment meet hygiene standards and that our production processes are regulated and managed.
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Sashimi, Sushi, Oyster License
Global Champion Food Co. Ltd. holds sashimi, sushi and oyster licenses, which proves our ability to handle and serve fresh sashimi, sushi and oysters. We strictly adhere to the selection, processing and production processes of ingredients to ensure the freshness, taste and quality of our products.
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Live seafood and processing license
We have a live seafood and processing license, which means we have the ability to handle and process live seafood products. We ensure every step from selection to handling meets hygiene and quality standards to provide safe, fresh live seafood.
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Delicatessen Products Processing License
Global Champion Food Co. Ltd. has a cooked food products processing license, which proves our ability to produce and process a variety of cooked food products. We strictly control the quality of raw materials and implement advanced manufacturing processes and hygiene standards to ensure the safety and taste of our cooked food products.
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Meat Processing License
We hold a meat processing license, which means we are capable of processing and preparing meat. We ensure that every step of our meat products, from selection to processing, meets hygiene requirements and have strict monitoring and quality control measures.
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ISO22000 and HACCP Verification
ISO22000 is an international standard designed to ensure the effective operation of food safety and quality management systems and provide relevant standards and guidelines. HACCP is a risk analysis and critical control point method used to ensure hazard control in the food manufacturing process. These verifications demonstrate that our food safety management system complies with international standards and best practice.
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HACCP verification
HACCP is a risk analysis and critical control point approach used to ensure hazard control during food manufacturing processes. These verifications demonstrate that our food safety management system complies with international standards and best practice.
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Global GAP Certification
Our Global GAP certification is an internationally recognized standard that ensures our agricultural practices adhere to strict standards of food safety, traceability and sustainability.
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Sustainable development of aquaculture - ASC certification
By prioritizing ASC (Aquaculture Sustainability Certification) and Global Good Agricultural Practice certifications, we ensure that our customers can have complete trust in the ethical and sustainable production of Norwegian salmon.
